Insalata di Finocchio e Arance (Fennel & Orange Salad)
A refreshing Sicilian salad, balancing citrus and anise flavors.
Servings
Ready In:
Calories:
610
Good For:
Lunch
Insalata di Finocchio e Arance (Fennel & Orange Salad)
A refreshing Sicilian salad, balancing citrus and anise flavors.
Ingredients
1 Large Fennel Bulb, thinly sliced
¼ Cup Green or Dark Olives, pitted
1 Tbsp Lemon Juice
2 Oranges, peeled and segmented
3 Tbsp Extra Virgin Olive Oil
Salt and Black Pepper to taste
Step by Step Instructions
Step 1
Toss fennel, oranges, and olives in a bowl.
Toss fennel, oranges, and olives in a bowl.
Step 2
Drizzle with Olive oil and Lemon juice.
Drizzle with Olive oil and Lemon juice.
Step 3
Season with salt and black pepper. Serve chilled.
Season with salt and black pepper. Serve chilled.
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